BRUNCH
The BReakfast Platter
- Turkish Breakfast for Two £38
Includes: Menemen (eggs, onion, tomato, green peppers in a rich tomato sauce with an array of Turkish herbs and spices. Sahanda Double Eggs - (fried eggs) Cheese Platter (A selection of traditional Turkish cheeses) Jam, Honey, Clotted Cream Olives, breakfast salad including fresh cherry tomatoes and cucumbers Fried Vegetable Platter including Charleston peppers, potatoes, aubergines, and mushrooms Simit (Traditional Turkish bread rings with sesame seeds) Borek - Traditional Turkish pie of filo pastry with a spinach filling.
*Unlimited bread and Turkish tea
Breakfast extras
- Sahanda Double Eggs £6
Fried Eggs
- Menemen £9
Eggs, onion, tomato, green peppers in a rich tomato sauce with an array of Turkish herbs and spices.
- Sucuk & eggs £9
Eggs served with Turkish beef Sausage
- Cheese & eggs £9
- Fried Halloumi £6
- Çılbır £9
Traditional poached eggs served with yogurt and herbs.
- Sigara Böreği £6
Crispy rolls of thin dough are stuffed with a creamy mixture of cheese and parsley.
- French Toast & Goats Cheese £12
Note: All of our eggs are free-range, and our vegetables are locally sourced.
Helvy Gozleme
- Traditional Turksish stuffed turnover with a mediterranean salad £9
- Cheese Gozleme
- Potato & Herb Gozleme
- Spinach Gozleme
Helvy VEGGIE Breakfast
- Veggie breakfast £14
- Sigara Böreği
Crispy rolls of thin dough are stuffed with a creamy mixture of cheese and parsley.
- Kızartma
Mixed roasted vegetables in olive oil, herbs and spices with a rich tomato sauce.
- Pached egg on sourdough toast
- Fried Halloumi
- Portobello Mushrooms